Protein Cookie Snack

Protein Cookie Snack

Protein Cookie Snack

Whether you fancy a vegan cookie snack, smoothie, something more indulging like a killer brownie recipe or gooey pancake stack 
Our new range has your back 🦸‍♀️ 160000% wholesomeness 
Vanilla Chai Protein Bikkies
Ingredients
* 1/2 cup nuttelex
* 1.5 tbsp tahini
* 1/4 cup white sugar (or granulated sugar of choice)
* 1/4 cup cocnut sugar
* 1/8 cup plant milk
* 1/2 tsp vanilla extract
* 1/2 cup flour
* 1/2 cup Vanilla Coconut Protein Powder
* 1 tbsp cornstarch
* 1/4 tsp baking powder
* 1/4 tsp bi-carb soda
* 1/2 tsp cinnamon
* 1/4 tsp ground cardamon
* flaked sea salt & dried rose petals
Method
1. Use an electric mixer to beat nuttelex & sugars together for 3 minutes or until smooth & creamy. Add, tahini, milk & vanilla & beat for another minute to combine. 
2. In a separate bowl, mix together protein powder, flour, cornstarch, baking powder, bi-carb soda, cinnamon & cardamon. Add the dry ingredients to the wet & stir to combine using a large spoon.
3. Place dough in fridge for at least 30 minutes. Preheat oven to 170 degrees & line baking tray with baking paper or use a silicon mat.
4. Once chilled & firm, scoop dough into 2 tbsp portions & roll into a ball. Place each ball on tray with a few cms gap between each & lightly press with a fork to flatten.
5. Bake biscuits for 13-15 minutes, or until edges are just golden. Remove from oven & sprinkle with flaked salt & rose petals, allow to cool before eating.
Recipe created by super mum @nataliemewing 

Shop the recipe

Vanilla Bean Coconut Plant Protein Powder
Vanilla Bean Coconut Plant Protein Powder
Vanilla Bean Coconut Plant Protein Powder
Vanilla Bean Coconut Plant Protein Powder
Vanilla Bean Coconut Plant Protein Powder
Vanilla Bean Coconut Plant Protein Powder
Vanilla Bean Coconut Plant Protein Powder

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